Menus
Entrées
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Beef & Barley
12-hour braised beef cheek, bone broth, barley risotto, roasted carrot purée
$32.00
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Pickerel & Sweet Corn (gf)
Lake pickerel, sweet corn velouté, baby potatoes, leek, confit garlic, and bacon
$29.00
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Artichoke & Chickpea Tagine (gf,v)
Stewed tomatoes, peppers, onions and chickpeas over saffron rice garnished with olive oil tapenade and fried artichokes. Add Chicken or Pickerel $8
$27.00
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Chicken Schnitzel
Lemon dill cream sauce with German potato salad and marinated cucumbers with pickled red onions.
$29.00
Small Plates
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Fresh Baked Bread
Rosemary focaccia with whipped chili butter & brown butter honey spread
$9.00
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Bison Chorizo Croquettes
Bison, chorizo, caramelized onion, potato, bravas sauce, garlic aioli
$18.00
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Wild Mushroom Strudel (v)
Goat cheese, thyme, roasted mushrooms, phyllo pastry, green goddess sauce, and balsamic
$17.00
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Beef Toast
Braised beef, horseradish cream, swiss cheese, caramelized onions
$18.00
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Pork & Pickles
Braised pork belly with mustard glaze, house-made pickled vegetables, and warm pretzels.
$15.00
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Halloumi & Tomato Toast (v)
Halloumi, cherry tomato, harrisa bravas, molasses, bread
$15.00
Handhelds
All served with your choice of fried smashed potatoes, side salad or soup $2-
Carolina Honey Chicken Sandwich
Grilled chicken breast, dijon BBQ sauce, creamy coleslaw.
$19.00
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Black & Blue Burger
Bison-beef patty, prairie spice mix, blue cheese, arugula, prosciutto
$23.00
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Prairie Burger
Bison-beef patty, aged cheddar, house pickles, garlic aioli, lettuce, tomato
$21.00
Salads
Available in Starter or Entrée SizeAdd Protein: Chicken Breast or Pickerel + 8 | Grilled Halloumi or fried pork belly + 7 | Fresh Baked Bread + 4
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Brussel Sprout Caesar
Shaved sprouts, romaine lettuce, roasted garlic Caesar dressing, croutons, crispy pork belly
Starter $9.00
Entrée $17.00
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Honey Pear Salad (gf, v)
Spinach, pear, beluga lentils, radish, goat cheese, honey vinaigrette
Starter $9.00
Entrée $17.00