About Us
Rosemary & Rye is a chef-led restaurant grounded in Saskatchewan's rich food culture and built on over two decades of professional culinary experience. From casual kitchens to fine dining, our journey has shaped a seasonally changing menu that's thoughtful, seasonal, and rooted in genuine hospitality.
It's not just a new spot to grab a bite- it's a place to gather with good people and enjoy food that's comforting, thoughtful, and full of care. We're excited to have you at the table.
Our Story
Growing up on the Canadian Prairies, we know how meaningful a meal together can be. Being raised with harvest field meals, secret family recipes passed through generations, and a love language of feeding others, we understand that food nurtures people and community. We hope to bring people together to be proud of our province and all that it offers.